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About us

Our aim was to free ourselves from an often overloaded service, and to create a friendly atmosphere between the customers and the team.

We wanted to create an atypical place where you feel good, whether you are used to it or just curious, around a plate.

 

 

The place have been thought to make you feel at home in keeping the story and the spirit of the restaurant.

 

 

The restaurant has been imagined as a family place, where we work as a team and where everyone has its importance to bring you a unique moment in our restaurant.

 

 

A recipe, a dish, an idea cannot blossom without products or materials, so we have selected artisans and producers to accompany us in our adventure and offer you quality in every detail of your meal.